Reconnect with Nature and Nourishment
Begin your journey with a guided walk through our organic farm. Learn about traditional Balinese farming techniques, including the Subak irrigation system, and discover how we cultivate a variety of fruits, vegetables, and herbs without synthetic chemicals.
Roll up your sleeves and get your hands dirty! Participate in harvesting seasonal produce directly from the fields. Experience the joy of picking ripe fruits and vegetables, and understand the effort that goes into bringing food from the farm to your plate.
Under the guidance of local chefs, transform the freshly harvested ingredients into traditional Balinese dishes. Learn about the spices and cooking methods that give Balinese cuisine its distinctive flavors. Whether you’re a seasoned cook or a novice, this hands-on class is both educational and enjoyable.
Limited to 12 people.
Duration of this day trip is 5 hours in total.
Authentic, sustainable adventures crafted with local expertise.
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